Fig. 4.
The stiffening effect of cholesterol is lipid-type specific. Calculated bending moduli are plotted as a function of bilayer size for different bilayers of A) POPC and POPC/CHOL, and B) DOPC and DOPC/CHOL. All values were derived from the analysis of MD trajectories of curved bilayers, by deriving the values of for each composition from fitting against Eq. 3, and then using those values to fit the computed PMFs against Eq. 2 to derive and simultaneously. Shaded bands indicate the estimated 95% CI of (Table 2), and dashed bands indicate the 95% CIs of from tilt fluctuations of pure lipids (27).