Table 5.
The target strains and respective growth conditions used in this study.
| Species | Strain ID | Temperature | Atmosphere | Growth Media | Notes |
|---|---|---|---|---|---|
| Arthrobacter sp. | APC 3897 | 20 °C | aerobic | MA | |
| Bacillus cereus | DPC 6087 | 37 °C | aerobic | BHI | |
| Enterococcus faecalis | OG1RF | 37 °C | aerobic | BHI | |
| Enterococcus faecium | DSM 25644 | 37 °C | aerobic | BHI | |
| Escherichia coli | MG1655 | 37 °C | aerobic | LB | |
| Kocuria sp. | APC 4018 | 20 °C | aerobic | MA | |
| Lactobacillus acidophilus | EM066-BC-T3-3 | 37 °C | anaerobic | MRS | +0.5 g/L cysteine |
| Lactobacillus delbrueckii subsp. bulgaricus | LMG 6901 | 37 °C | aerobic | MRS | +0.5 g/L cysteine |
| Lactococcus lactis subsp. cremoris | HP | 37 °C | aerobic | GM17 | |
| Listeria innocua | ATCC 33090 | 30 °C | aerobic | BHI | |
| Listeria monocytogenes | EDG-e | 37 °C | aerobic | BHI | |
| Microbacterium sp. | APC 3901 | 20 °C | aerobic | MA | |
| Micrococcus luteus | DSM 1790 | 30 °C | aerobic | BHI | |
| Planococcus sp. | APC 3906 | 20 °C | aerobic | MA | |
| Pseudomonas aeruginosa | PA01 | 37 °C | aerobic | BHI | |
| Psychrobacter sp. | APC 3276 | 20 °C | aerobic | MA | |
| Rhodococcus sp. | APC 3903 | 20 °C | aerobic | MA | |
| Salmonella enterica ser. Typhimurium | DPC 6046 | 37 °C | aerobic | BHI | |
| Staphylococcus aureus | RN4220 | 37 °C | aerobic | BHI | |
| Staphylococcus intermedius | DSM 20373 | 37 °C | aerobic | BHI | |
| Streptococcus pyogenes | DPC 6992 | 37 °C | aerobic | BHI | |
| Vibrio fischeri | n/a | 20 °C | aerobic | MA |
ATCC, American Type Culture Collection; APC, APC Microbiome Ireland Culture Collection; DSM, Leibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures; DPC, Teagasc Culture Collection; LMG, Belgian Coordinated Collections of Microorganisms (BCCM).