Figure 19.
Chemical structure of high acyl (A1) and low acyl (A2) gellan gum; Gelation process of gellan gum (B). Reproduced with permission from [91]. Copyright 2023, published by Elsevier.
Chemical structure of high acyl (A1) and low acyl (A2) gellan gum; Gelation process of gellan gum (B). Reproduced with permission from [91]. Copyright 2023, published by Elsevier.