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. 2023 Aug 11;28(16):6023. doi: 10.3390/molecules28166023

Figure 3.

Figure 3

Isobaric molar heat capacity, Cp,m, and dynamic viscosity, η, as a function of temperature, T, at atmospheric pressure, p = 0.1 for the studied compounds: xylitol: glycerol: water (●) experimental; fructose: glycerol: water () experimental; sorbitol: glycerol: water () experimental; (____) correlated values.