Table 6.
The most frequently reported plant species in single- and multi-herb products from reports submitted to the Netherlands Pharmacovigilance Center Lareb.
| Plant Species | Single-Herb Products Times Reported (n=) (See Section 2.2.1) |
Multi-Herb Products Times Reported (n=) (See Section 2.2.2) |
Total (n=) and % * |
|---|---|---|---|
| Actaea racemosa L. | 16 | 16 | 32 (47.8%) |
| Humulus lupulus L. | - | 22 | 22 (32.8%) |
| Glycine max (L.) Merr. | 3 | 12 | 15 (22.4%) |
| Zea mays L. | - | 10 | 10 (14.9%) |
| Triticum aestivum L. | - | 10 | 10 (14.9%) |
| Secale cereale L. | - | 10 | 10 (14.9%) |
| Hordeum vulgare L. | - | 10 | 10 (14.9%) |
| Fagopyrum esculentum Moench | - | 10 | 10 (14.9%) |
| Avena sativa L. | - | 10 | 10 (14.9%) |
| Semen hordei vulgaris germinatum | - | 10 | 10 (14.9%) |
| Vitex agnus-castus L. | 3 | 5 | 8 (11.9%) |
| Capsicum annuum L. | - | 8 | 8 (11.9%) |
| Prunus cerasus Scop. | - | 7 | 7 (10.4%) |
| Dioscorea villosa L. | - | 4 | 4 (6.0%) |
| Lepidium meyenii Walp. | 1 | 3 | 4 (6.0%) |
| Angelica sinensis (Oliv.) | 3 | 1 | 4 (6.0%) |
| Trifolium pratense L. | 3 | - | 3 (4.5%) |
| Salvia officinalis L. | - | 3 | 3 (4.5%) |
* Calculated as the percentage of the total reports (n = 67).