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. 2023 Jul 3;14:425–449. doi: 10.1016/j.aninu.2023.06.006

Table 5.

Effects of BSFLM on the growth, feed utilization and biological indices of fish1.

Item Diets
P-value
SM BSFLM15 BSFLM30 BSFLM45 BSFLM60 BSFLM75 BSFLM100
IBW, g 299.78 ± 0.49 299.73 ± 0.88 299.95 ± 0.68 300.58 ± 1.46 299.25 ± 0.87 299.80 ± 0.97 300.42 ± 0.38 0.88
FBW, g 712.29 ± 17.67a 706.99 ± 6.68a 726.38 ± 33.89a 729.41 ± 14.71a 696.08 ± 6.12a 663.91 ± 16.65b 647.06 ± 17.89b 0.00
FI, g 669.51 ± 31.46 667.38 ± 21.84 662.51 ± 15.61 685.04 ± 7.35 669.50 ± 7.73 659.42 ± 6.97 656.22 ± 11.98 0.51
FCR 1.62 ± 0.09bc 1.64 ± 0.04bc 1.56 ± 0.06c 1.60 ± 0.06bc 1.69 ± 0.03b 1.81 ± 0.07a 1.90 ± 0.06a 0.00
WG, g 412.50 ± 17.65a 407.26 ± 5.80a 426.43 ± 33.97a 428.83 ± 15.03a 396.83 ± 6.97a 364.11 ± 17.44b 346.64 ± 17.79b 0.00
WGR, % 137.60 ± 5.89a 135.87 ± 1.54a 142.17 ± 11.41a 142.67 ± 5.24a 132.61 ± 2.71a 121.46 ± 6.16b 115.39 ± 5.89b 0.00
SGR, %/d 1.07 ± 0.03a 1.06 ± 0.01a 1.09 ± 0.06a 1.09 ± 0.03a 1.04 ± 0.01a 0.98 ± 0.03b 0.95 ± 0.03b 0.00
CF, g/cm3 2.07 ± 0.10 2.05 ± 0.02 2.08 ± 0.04 2.04 ± 0.03 2.12 ± 0.04 2.03 ± 0.19 2.08 ± 0.08 0.89
VSI, % 8.16 ± 0.34 8.73 ± 0.57 8.69 ± 0.48 8.65 ± 0.09 8.61 ± 0.45 8.85 ± 0.06 8.56 ± 0.74 0.65
HSI, % 2.62 ± 0.26b 2.97 ± 0.09ab 2.92 ± 0.27ab 2.85 ± 0.22ab 3.08 ± 0.18a 3.01 ± 0.19a 3.00 ± 0.09a 0.04
IFI, % 2.02 ± 0.51 2.17 ± 0.40 2.17 ± 0.45 1.89 ± 0.25 2.15 ± 0.06 2.15 ± 0.40 2.38 ± 0.30 0.78
KI, % 0.42 ± 0.04 0.44 ± 0.02 0.44 ± 0.03 0.48 ± 0.03 0.43 ± 0.06 0.41 ± 0.02 0.46 ± 0.03 0.33
SI, % 0.21 ± 0.02 0.24 ± 0.03 0.23 ± 0.03 0.23 ± 0.01 0.24 ± 0.01 0.26 ± 0.05 0.21 ± 0.02 0.45
PER, % 199.94 ± 6.95a 195.78 ± 5.95a 197.43 ± 10.40a 202.75 ± 6.17a 194.6 ± 1.76a 180.44 ± 8.84b 173.77 ± 4.53b 0.00
PRE, % 37.07 ± 1.71a 36.97 ± 0.61a 37.99 ± 1.34a 38.11 ± 1.49a 36.09 ± 0.17a 33.18 ± 0.68b 32.81 ± 1.09b 0.00

BSFLM = black soldier fly larvae meal; SM = soybean meal; IBW = initial body weight; FBW = final body weight; FI = feed intake; FCR = feed conversion ratio; WG = weight gain; WGR = weight gain rate; SGR = specific growth rate; CF = condition factor; VSI = viscera index; HSI = hepatosomatic index; IFI = intraperitoneal fat index; KI = kidney index; SI = spleen index; PER = protein efficiency ratio; PRE = protein retention efficiency.

1

Values are mean ± SD (n = 3). Values with different superscripts in the same row are significantly different (P < 0.05) from each other.