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. 2023 Aug 1;101:skad254. doi: 10.1093/jas/skad254

Table 2.

Analyzed chemical composition of the experimental diets (g/kg DM unless otherwise stated)

Dietary Ca, g/kg DM 5.5 8.5
Exogenous phytase, FTU/kg of diet 0 1,500 0 1,500
DM, g/kg 896 895 900 897
GE, MJ/kg DM 19.2 19.1 19.0 19.0
CP (nitrogen × 6.25) 229 222 220 222
Ether extract 34 33 34 34
aNDFom1 128 130 127 125
ADFom2 58 60 61 59
ADL 20 17 18 15
Crude fiber 36 37 37 37
Crude ash 73 75 69 72
Calcium 5.4 5.4 8.6 8.4
Total phosphorus (P) 4.8 4.8 4.8 4.8
InsP6–P 2.9 2.9 2.8 2.7
InsP6, µmol/g DM3 15.5 15.5 14.9 14.8
Ins(1,2,4,5,6)P5, µmol/g DM 1.1 1.1 1.0 1.0
Ins(1,2,3,4,5)P5, µmol/g DM 0.6 0.5 0.6 0.6
Myo-inositol, µmol/g DM 1.1 1.1 1.1 1.1
Phytase activity, FTU/kg <50 1,470 <50 1,620

1aNDFom, neutral detergent fiber assayed with heat-stable amylase and expressed exclusive of residual ash.

2ADFom, acid detergent fiber expressed exclusive of residual ash.

3Inositol phosphate (InsP) isomers not mentioned in the table were not detectable or below limit of quantification.