Table 2. Growth performance of calves fed egg yolk powder with or without specific chicken egg yolk immunoglobulins (IgY).
Item | Treatment | SEM | P-value | |
---|---|---|---|---|
Control | IgY | |||
BW, kg | ||||
Initial | 56.79 | 54.78 | 1.36 | 0.310 |
Final | 91.72 | 96.68 | 2.16 | 0.117 |
DG, kg/d | ||||
Total | 0.71 | 0.86 | 0.03 | 0.001 |
Pre-weaning | 0.71 | 0.81 | 0.04 | 0.084 |
Post-weaning | 0.74 | 0.92 | 0.03 | 0.023 |
Values are expressed as least squares mean ± SEM. Control group (n=15), supplemented with nonspecific yolk powder; IgY group (n=15), supplemented with specific IgY against the lipopolysaccharides of Escherichia coli. Total, entire period of experiment (21–70 days of age); pre-weaning period, 21–48 days of age; Post-weaning period, 49–70 days of age. BW, body weight; DG, daily weight gain.