Table 5.
Daily total choline dietary Intake (mg/d) | Total choline-containing compounds in serum (µmol/l)a | |||||||
---|---|---|---|---|---|---|---|---|
β | 95%CI | p value | Relative contributionb (%) | β | 95%CI | p value | Relative contributionb (%) | |
Sociodemographic | ||||||||
Mother's age at conception (years) | − 2.09 | − 3.44, − 0.74 | 0.002 | 0.8 | 9 | 3.27, 14.73 | 0.002 | 1.12 |
Father's age at conception (years) | − 0.24 | − 1.36, 0.89 | 0.678 | − 0.08 | 2.16 | − 2.66, 6.98 | 0.379 | 0.25 |
Median maternal and paternal education | 5.27 | − 0.98, 11.51 | 0.098 | 0.17 | 9.44 | − 17.3, 36.17 | 0.489 | 0.24 |
SEIFA IRSD in lowest tertile | − 0.39 | − 14.03, 13.25 | 0.955 | − 0.1 | 12.42 | − 46.27, 71.1 | 0.678 | 0.23 |
Mother is university-educated | 7.41 | − 5.39, 20.21 | 0.256 | 0.03 | 18.7 | − 36.4, 73.8 | 0.506 | 0.21 |
Father is university-educated | − 4.57 | − 18.1, 8.95 | 0.507 | − 0.06 | − 6.94 | − 65.05, 51.17 | 0.815 | 0.3 |
Family | ||||||||
All grandparents of North European descent | 14.12 | − 0.51, 28.74 | 0.058 | 0.26 | 6.94 | − 55.38, 69.26 | 0.827 | 0.22 |
Parity above 1 | − 1.43 | − 14.31, 11.46 | 0.828 | − 0.09 | 12.63 | − 42.83, 68.09 | 0.655 | 0.19 |
Birth order | 0.23 | 0.29 | ||||||
First | Reference | Reference | ||||||
Second | − 0.31 | − 15.12, 14.5 | 0.967 | 25.36 | − 38.81, 89.53 | 0.438 | ||
Third | 15.14 | − 4.07, 34.35 | 0.122 | − 37.63 | − 120.35, 45.1 | 0.372 | ||
Fourth or later | − 24.97 | − 60.22, 10.28 | 0.165 | 111.11 | − 40.26, 262.49 | 0.15 | ||
Multiple Birth Indicator | − 0.09 | 0.99 | ||||||
None | Reference | Reference | ||||||
1st twin | − 26.75 | − 103.88, 50.38 | 0.496 | 429.62 | 79.25, 779.99 | 0.016 | ||
2nd twin | − 30.3 | − 102.49, 41.89 | 0.41 | 325.92 | 1.41, 650.42 | 0.049 | ||
Number of children in household at birth (0–10 years) | 0.29 | 0.27 | ||||||
None | Reference | Reference | ||||||
One | 6.46 | − 8.09, 21 | 0.384 | − 0.69 | − 63.74, 62.35 | 0.983 | ||
Two | 21.95 | 2.31, 41.59 | 0.029 | − 66.85 | − 151.45, 17.76 | 0.121 | ||
Three | − 20.41 | − 75.48, 34.66 | 0.467 | 103.38 | − 138.34, 345.1 | 0.401 | ||
Four | 111.04 | − 92.11, 314.19 | 0.284 | − 534.93 | − 1393.88, 324.03 | 0.222 | ||
Birth interval–BIS child and prior sibling (years) | 6.46 | − 8.09, 21 | 0.384 | 0.47 | − 5.6 | − 17.26, 6.05 | 0.346 | − 0.09 |
Prenatal | ||||||||
Pre-pregnancy BMI (kg/m2) | − 1.37 | − 2.57,− 0.17 | 0.025 | 0.45 | − 6.82 | − 12.24, − 1.39 | 0.014 | 1.01 |
Maternal weight at 28-week interview (kg) | − 0.4 | − 0.85, 0.04 | 0.074 | 0.27 | − 1.32 | − 3.36, 0.72 | 0.203 | 0.52 |
Maternal weight gain (kg)c | 0.86 | − 0.5, 2.21 | 0.216 | 0.07 | 7.05 | 0.93, 13.17 | 0.024 | 0.95 |
Fever 3rd trimester | 43.36 | 7.8, 78.92 | 0.017 | 0.53 | − 46.93 | − 194.71, 100.84 | 0.533 | 0.19 |
Gestational diabetes mellitusg | 29.15 | − 3.07, 61.37 | 0.076 | 0.25 | − 186.63 | − 332.95, − 40.31 | 0.012 | 1.07 |
Folate (red cell) (nmol/l) | 0.01 | − 0.01, 0.03 | 0.17 | 0.13 | 0.01 | − 0.07, 0.09 | 0.803 | 0.01 |
Perceived stress (pregnancy and 1st 6 months) | 0.13 | − 0.88, 1.13 | 0.802 | − 0.09 | − 1.8 | − 6.11, 2.5 | 0.412 | 0.2 |
Seasonal indicator at trimester 2d | − 1.6 | − 6.54, 3.33 | 0.524 | − 0.06 | − 16.56 | − 37.73, 4.62 | 0.125 | 0.42 |
Maternal vitamin D (nmol/l) | 0.25 | − 0.2, 0.69 | 0.273 | 0.06 | 0.06 | − 1.77, 1.89 | 0.947 | − 0.19 |
Any maternal pregnancy smoking | − 8.39 | − 26.41, 9.63 | 0.361 | − 0.02 | − 44.63 | − 120.93, 31.68 | 0.251 | 0.33 |
Any ETS during preconception or pregnancyg | − 6.79 | − 24.5, 10.93 | 0.452 | − 0.04 | − 92.62 | − 166.06, − 19.17 | 0.014 | 0.79 |
Nutrition and nutrients | ||||||||
Energy (kJ/day) | 0.03 | 0.03, 0.03 | < 0.001 | 48.06 | 0 | − 0.01, 0.01 | 0.643 | 0.01 |
Fibre (g/day) | 6.75 | 6, 7.51 | < 0.001 | 23.21 | 1.82 | − 1.99, 5.63 | 0.348 | 0.09 |
Protein (g/day) | 2.9 | 2.75, 3.05 | < 0.001 | 58.96 | − 0.04 | − 1.06, 0.98 | 0.94 | − 0.01 |
Iron (g/day) | 14.12 | 12.97, 15.27 | < 0.001 | 36.4 | 0.73 | − 5.64, 7.09 | 0.823 | 0 |
Total dietary omega-3 (g/day) | 103.74 | 95.3, 112.18 | < 0.001 | 36.39 | 24.67 | − 21.6, 70.94 | 0.296 | 0.11 |
Omega-3 supplementation in preg. (yes vs no) | 8.61 | − 7.03, 24.25 | 0.28 | 0.03 | 29.8 | − 41.75, 101.35 | 0.414 | 0.11 |
Total dietary omega-6 (g/day) | 11.07 | 9.73, 12.41 | < 0.001 | 20.55 | 5.48 | − 1.17, 12.12 | 0.106 | 0.27 |
Alcohol (g/day) | 4.74 | − 0.03, 9.5 | 0.051 | 0.28 | 4.28 | − 16.22, 24.78 | 0.682 | 0.01 |
Consistent fish oil supp. in preg. (yes vs no) | − 12.03 | − 33.61, 9.54 | 0.274 | 0.03 | 23.62 | − 77.78, 125.02 | 0.647 | − 0.19 |
Folate (ug/day) | 0.58 | 0.52, 0.64 | < 0.001 | 27.58 | 0.02 | − 0.28, 0.32 | 0.89 | − 0.01 |
Folate supplementation in preg. (yes vs no) | − 5.6 | − 46.84, 35.64 | 0.79 | − 0.09 | 69.72 | − 98.49, 237.94 | 0.416 | 0.24 |
Dietary patterns | ||||||||
Modern healthy dietary pattern (PC1 z-score per 1 SD)e | 25.6 | 19.44, 31.77 | < 0.001 | 6.05 | 24.15 | − 3.96, 52.26 | 0.092 | 0.3 |
Western dietary pattern (PC2 z-score per 1SD)f | 60.55 | 55.37, 65.72 | < 0.001 | 34.17 | − 5.33 | − 33.24, 22.58 | 0.708 | 0.01 |
Traditional Anglo-Australian diet (PC3 z-score per 1 SD) | 3.11 | − 3.26, 9.49 | 0.38 | − 0.01 | 10.89 | − 17.52, 39.29 | 0.452 | 0.05 |
ARFS score (per unit) | 5.83 | 5.12, 6.54 | < 0.001 | 20.21 | − 0.25 | − 3.76, 3.27 | 0.89 | − 0.01 |
Vegetarian diet (yes vs no) | − 71 | − 153.92, 11.91 | 0.093 | 0.18 | − 193.78 | − 546.34, 158.79 | 0.281 | 0.12 |
Choline supplementation in preg. (yes vs no) | − 33.25 | − 73.05, 6.54 | 0.101 | 0.17 | − 17.03 | − 202.74, 168.69 | 0.857 | 0.22 |
β—mean change per unit increase in factor
SEIFA Socio-economic Indexes for Areas; IRSD Index of Relative Socioeconomic Disadvantage; BMI body mass index; ETS environmental tobacco smoke; BIS Barwon Infant Study; ARFS score Australian Recommended Food Score based on adherence to Australian Dietary Guidelines
aSerum total choline-containing compounds regression adjusted for gestational age at blood collection, child’s sex and time interval between maternal serum collection and storage
bR2 for the predictive model = 0.48 i.e. the model explains 48% of the variance in dietary choline intake
cMaternal weight gain during pregnancy calculated as the difference between pre-pregnancy weight and maternal weight gain at 28 weeks of gestation
dEstimated as UVR exposure in standard erythemal doses (trimester 1 and trimester 3 also not significant)
Omega-6 supplementation excluded due to low power N = 2
eModern healthy dietary pattern: high positive loadings on fish, nuts, eggs, green vegetables, and wholegrains; for every increase in one standard deviation of Modern healthy dietary pattern the mean increase of dietary total choline was 25 mg
fWestern dietary pattern: high loadings of full-cream milk, pasta, chips, meat and take-away foods, sweet biscuits, and confectionery products
Detailed PCA loadings plot previously published33
gGestational diabetes and any ETS during preconception and pregnancy were associated with higher maternal serum choline-containing compounds at 28 weeks of gestation, however, after adjusting for maternal weight at 28 weeks, these factors were no longer significant (p = 0.056, p = 0.066)
p < 0.05 in bold