Table 3.
Correlations between Mean Daily Servings (N = 131).
| 1. | 2. | 3. | 4. | 5. | 6. | |
|---|---|---|---|---|---|---|
| 1. Fruit Mean | — | |||||
| 2. Vegetable Mean | .68*** | — | ||||
| 3. Sweet Drinks Mean | −.02 | −.06 | — | |||
| 4. Desserts Mean | .19* | .08 | .19* | — | ||
| 5. Fried Foods Mean | −.01 | −.12 | .31*** | .15 | — | |
| 6. Fast Foods Mean | −.12 | −.20* | .24** | .25** | .39*** | — |
| 7. Waist-Hip Ratio | −.12 | −.06 | .18* | −.06 | .16† | .16† |
Note:
= p < .1
= p < .05
= p < .01
= p < .001.