Table 7.
Items of Statistically Significant Differences Between Groups by Intervention and Nutritional Risk.
A > B | B > A | C > D | C < D | |
---|---|---|---|---|
baseline | Age, APACH II, PSI, CURB 65, Charlson comorbidity index, Modified NUTRIC score, Lung infection | Age, APACH II, PSI, CURB 65, Charlson comorbidity index, Modified NUTRIC score, Lung infection | Amount of caloric intake (day 5) | |
outcomes | Amount of caloric and protein intake (day 1, 4, 5, 8; day 1, 4, 5, 6, 7, 8) Percentage of meeting caloric and protein intake goals (day 1, 3, 4, 5; day 3, 4, 5, 6, 8) |
|||
Serial SOFA | Day 1 and 8 SOFA score | Day 1, 3, and 8 SOFA score | ΔSOFA | |
Body composition variable | ΔBody Fat Mass | Day 3 ECW/TBW | Day 3 50 kHz-Whole Body Phase Angle Δ50 kHz-Whole Body Phase Angle |