Table 4.
The glucose levels of three groups of diabetic rats (control group, AqLs group, and glib group) measured at three different time points after starch overload.
| Time | Glucose level (control) | Glucose level (AqLs) | Glucose level (Glib) | 
|---|---|---|---|
| 60 min | 1.79 ± 0.07 g/L | 1.42 ± 0.05 g/L | 1.05 ± 0.05 g/L | 
| 90 min | 1.88 ± 0.07 g/L | 1.45 ± 0.04 g/L | 1.06 ± 0.04 g/L | 
| 150 min | 1.97 ± 0.09 g/L | 1.40 ± 0.05 g/L | 1.17 ± 0.07 g/L |