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. 2023 Aug 28;14:1247251. doi: 10.3389/fmicb.2023.1247251

TABLE 2.

Concentrate supplementation affects performance and rumen fermentation parameters of cool-season grazing yaks.

Items1 Supplementary groups2 SEM P-value
CON LCS MCS HCS
Production performance
IBW/kg 204.53 204.69 205.42 205.17 4.53 0.873
FBW/kg 187.37c 205.82b 246.21ab 278.42a 3.78 0.032
TWG/kg −17.16d 1.13c 40.79b 73.25a 1.78 0.027
ADG/(g/d) −235.17d 12.55c 453.32b 813.89a 33.31 0.003
Rumen fermentation parameters
pH 6.87a 6.76a 6.46b 6.37b 0.049 <0.0001
NH3-N, mg/100 mL 7.65c 7.96c 11.04b 14.69a 0.699 <0.0001
Total VFA, mmol/L 49.25b 58.28b 64.90a 76.20a 3.078 0.0074
VFA, %
Acetate 75.65a 74.05a 68.91b 66.33b 0.991 0.0001
Propionate 14.12b 13.69b 14.82b 18.26a 0.493 0.0005
Isobutyrate 0.83b 0.91b 1.45a 1.12ab 0.088 0.0406
Butyrate 8.06b 9.85ab 12.36a 11.84a 0.528 0.0062
Isovalerate 1.03c 1.15bc 1.81a 1.63ab 0.107 0.0146
Valerate 0.31c 0.33c 0.64b 0.83a 0.052 <0.0001
Acetate:Propionate 5.38a 5.43a 4.73a 3.71b 0.188 0.0003

1IBW, initial body weight; FBW, final body weight; TWG, total weight gain; ADG, average daily gain; VFA, volatile fatty acid. 2CON, control group; LCS, low concentrate supplement group; MCS, middle concentrate supplement group; HCS, high concentrate supplement group. a,b,c,dThe presence of the same letter after each treatment is non-significant, and the presence of completely different letters indicates a significant difference.