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. 2007 Nov 30;12(3):199–207. doi: 10.2188/jea.12.199

Table 4. Multiple logistic regression analysis for smoking status (non-smoking).

Variables Odds Ratio 95%CI
Body Mass Index
 Under 22 1.00
 22 and over 1.34 1.16 - 1.54
Heart disease
 No 0.67 0.48 - 0.94
 Yes 1.00
Peptic ulcer
 No 2.65 1.61 - 4.35
 Yes 1.00
Health check-ups
 No 1.00
 Yes 1.16 1.01 - 1.32
Bedtime
 Before 12 1.75 1.51 - 2.03
 After 12 1.00
Mental stress
 Aware 1.00
 Unaware 1.25 1.08 - 1.44
Current habit of exercise
 No 1.00
 Yes 1.35 1.18 - 1.54
Japanese pickles (Tsukemono)
 Not daily 1.00
 Daily 0.77 0.67 - 0.88
Fresh vegetables
 Not daily 1.00
 Daily 1.29 1.11 - 1.50
Yellow and green vegetables
 Not daily 1.00
 Daily 1.21 1.04 - 1.40
Fruit
 Not daily 1.00
 Daily 1.25 1.09 - 1.44
Coffee
 Not daily 1.00
 Daily 0.48 0.42 - 0.56
Green tea
 Not daily 1.00
 Daily 0.71 0.59 - 0.85
Alcohol - frequency
 Not daily 1.00
 Daily 0.82 0.70 - 0.97
Alcohol - amount per day
 Under 1 go 1.00
 1 go and over 0.71 0.60 - 0.84

Odds ratio and 95% CI were based on a step-wise multiple logistic regression analysis after adjusted for sex and age.