Table 2. Dominant Bacterial and Fungal Genera of Qu in Different Regions and Species in Chinaa.
| Unknown | Unknown | Unknown | Hong Qu | Hong Qu | Hong Qu | Hong Qu | Hong Qu | Hong Qu | Hong Qu | Wheat Qu | Wheat Qu | Wheat Qu | Xiao Qu | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Microbes | Genus’ level | Chongming (CMQ), Shanghai, China120 | Ningbo (NBQ), Zhejiang, China120 | Yichang (YCQ), Hubei, China120 | Jian’ou, (JOHQ), Fujian, China54 | Fuzhou (FZHQ), Fujian, China54 | Fuqing (FQHQ), Fujian, China54 | Gutian (GTHQ), Fujian, China54 | Yongchun (YCHQ), Fujian, China54 | black Wuyi Hong Qu (BHQ), Fujian, China76 | red Wuyi Hong Qu (RHQ), Fujian, China76 | Shaoxing city (SXWQ), Zhejiang, China75 | Jimo city, Shandong (JCWQ), China75 | Nanping city (NPWQ), Fujian, China124 | Xinhua county (XHXQW), Hunan, China123 |
| Bacteria (genus level) | Klebsiella | / | / | / | / | / | / | / | / | / | / | / | + | / | / |
| Acetobacter | / | + | / | / | / | / | / | / | / | / | / | / | / | / | |
| Acinetobacter | / | / | / | / | / | / | + | / | / | / | / | / | / | / | |
| Agrobacterium | / | / | / | / | + | + | / | / | / | / | / | / | / | ||
| Bacillus | + | + | / | + | + | + | + | + | + | + | + | + | / | / | |
| Burkholderia | / | / | / | + | + | + | + | + | / | / | / | / | / | / | |
| Erwinia | / | / | / | + | + | + | + | + | / | / | / | / | / | / | |
| Klebsiella | / | / | / | + | + | + | + | + | / | / | / | / | / | / | |
| Lactobacillus | / | + | + | / | / | / | / | / | / | / | / | / | + | / | |
| Lactococcus | / | / | + | / | / | / | / | / | / | / | / | / | + | / | |
| Leuconostoc | / | / | + | / | / | / | / | / | / | / | / | / | / | + | |
| Ochrobactrum | / | / | + | / | + | + | / | / | / | / | / | / | / | / | |
| Pantoea | + | / | / | / | / | / | / | / | / | / | + | / | / | / | |
| Pediococcus | / | + | + | / | / | / | / | / | / | / | / | + | / | / | |
| Saccharopolyspora | / | / | / | / | / | / | / | / | / | / | + | / | / | + | |
| Shewanella | / | / | / | / | + | + | / | / | / | / | / | / | / | / | |
| Staphylococcus | / | / | / | / | + | + | + | / | / | / | + | + | / | + | |
| Streptomyces | / | / | / | / | / | / | / | / | / | / | + | / | / | / | |
| Weissella | / | + | + | / | / | / | / | / | / | / | + | + | / | + | |
| Enterobacter | / | / | / | / | / | / | / | / | / | / | / | + | / | + | |
| Gluconacetobacter | / | / | / | / | / | / | / | / | / | / | / | / | + | / | |
| Fungi (genus level) | Alternaria | / | / | / | / | / | / | / | / | / | / | + | / | / | / |
| Aspergillus | / | + | / | / | / | / | / | / | / | / | + | + | / | / | |
| Aspergillus | / | / | / | / | / | / | / | / | + | + | / | / | / | / | |
| Aspergillus flavus | / | / | / | + | + | + | + | + | / | / | / | / | / | / | |
| Aspergillus niger | / | / | / | + | + | + | + | / | / | / | / | / | / | / | |
| Candida | + | + | / | / | / | / | / | / | + | / | / | + | / | / | |
| Eurotiomycetes sp | / | / | / | / | / | + | / | / | / | / | / | / | / | / | |
| Fusarium pseudensiforme | / | / | / | / | + | + | / | / | / | / | / | / | / | / | |
| Gibberella | / | / | / | / | / | / | / | / | / | / | + | / | / | / | |
| Monascu | / | / | / | / | / | / | / | / | + | + | / | / | / | / | |
| Monasscus purpureus | / | / | / | + | + | + | + | + | / | / | / | / | / | / | |
| Mucor | / | / | + | / | / | / | / | / | / | / | / | / | / | + | |
| Pichia | / | / | / | / | / | / | / | / | / | / | + | / | + | / | |
| Rhizopus | + | + | + | / | / | / | / | / | + | + | / | + | / | + | |
| Rhizopus oryzae | / | / | / | / | / | + | / | / | / | / | / | / | / | / | |
| Saccharomyces | / | / | / | / | / | / | / | / | / | / | + | + | + | / | |
| Saccharomyces sp | / | / | / | + | + | + | + | + | / | / | / | / | / | / | |
| Saccharopolyspora | / | / | / | / | / | / | / | / | / | / | + | / | / | / | |
| Thermoascus | / | / | / | / | / | / | / | / | / | / | / | + | / | / | |
| Trichosporon | / | / | / | / | / | / | / | / | / | / | + | + | / | / | |
| Wicker hamomyces | / | / | / | / | / | / | / | / | / | / | + | + | + | / |
a
+: This dominant bacterial or fungal genus exists in this Qu. /: This dominant bacterial or fungal genus does not exist in this Qu.