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. 2023 Sep 12;16:2791–2802. doi: 10.2147/DMSO.S425198

Table 2.

Results of Cox Proportional Risk Regression Model Analysis of the Relationship Between Different Obesity Indices and the Development of DKD

HR (95% CI)
Model 1 Model 2 Model 3
BRI
Q1 (<3.47) 1.00 (reference) 1.00 (reference) 1.00 (reference)
Q2 (3.47–4.17) 1.057(0.877,1.273)* 1.072(0.889,1.294)* 1.061(0.879,1.281)*
Q3 (4.17–5.06) 1.348(1.127,1.612) 1.247(1.039,1.495) 1.229(1.024,1.475)
Q4 (>5.06) 1.555(1.305,1.853) 1.411(1.178,1.689) 1.356(1.131,1.626)
P for trend <0.001 0.001 0.004
LAP
Q1 (<17.67) 1.00 (reference) 1.00 (reference) 1.00 (reference)
Q2 (17.67–29.62) 1.160(0.968,1.390)* 1.183(0.986,1.419)* 1.158(0.964,1.391)
Q3 (29.62–48.94) 1.354(1.134,1.616) 1.337(1.116,1.601) 1.241(1.032,1.494)
Q4 (>48.94) 1.367(1.145,1.631) 1.354(1.128,1.625) 1.268(1.058,1.521)
P for trend 0.001 0.004 0.030
VAI
Q1 (<0.91) 1.00 (reference) 1.00 (reference) 1.00 (reference)
Q2 (0.91–1.45) 1.111(0.929,1.328)* 1.127(0.941,1.349)* 1.075(0.896,1.288)*
Q3 (1.45–2.31) 1.267(1.078,1.391) 1.223(1.042,1.406) 1.121(1.036,1.343)
Q4 (>2.31) 1.325(1.155,1.494) 1.317(1.141,1.493) 1.265(1.101.1.398)
P for trend <0.001 <0.001 0.008
WC
Q1 (<81.50) 1.00 (reference) 1.00 (reference) 1.00 (reference)
Q2 (81.50–87.0) 1.191(0.997,1.424)* 1.162(0.970,1.393)* 1.130(0.942,1.355)*
Q3 (87.0–94.0) 1.311(1.096,1.569) 1.280(1.064,1.540) 1.245(1.033,1.499)
Q4 (>94.0) 1.546(1.290,1.852) 1.461(1.211,1.763) 1.379(1.141,1.688)
P for trend <0.001 0.001 0.007
BMI
Q1 (<23.33) 1.00 (reference) 1.00 (reference) 1.00 (reference)
Q2 (23.33–25.60) 1.020(0.851,1.222)* 1.055(0.880,1.265) 1.041(0.868,1.249)*
Q3 (25.60–28.19) 1.225(1.029,1.459) 1.262(1.059,1.506) 1.221(1.022,1.459)
Q4 (>28.19) 1.299(1.092,1.544) 1.354(1.135,1.616) 1.301(1.088,1.556)
P for trend <0.001 0.002 0.010

Notes: Patients were grouped by quartile. Model 1: adjusted for no variable. Model 2: adjusted for age, sex, smoking, drinking, duration of diabetes, medication situation. Model 3: adjusted for model 2 plus HbA1c, SBP, DBP, Scr. *P>0.05.

Abbreviations: BMI, body mass index; WC, waist circumference; VAI, visceral adiposity index; LAP, lipid accumulation product; BRI, body roundness index.