Table 1.

The participants' general characteristics and biochemical profiles

Parameters	Vitamin D (n = 18)	Omega-3 (n = 20)	Vitamin D + Omega-3 (n = 20)	Placebo (n = 18)	P-value
Age (Yr)	23.60 $\pm$ 3.42	22.29 $\pm$ 3.63	24.62 $\pm$ 3.11	22.35 $\pm$ 3.12	0.14
Height (cm)	161.33 $\pm$ 0.04	162.61 $\pm$ 0.05	160.38 $\pm$ 0.04	161.59 $\pm$ 0.06	0.93
Weight (Kg)	66.56 $\pm$ 22.22	66.71 $\pm$ 15.72	63.18 $\pm$ 6.78	65.30 $\pm$ 19.66	0.79
BMI (kg/m2)	25.47 $\pm$ 8.08	25.36 $\pm$ 4.97	24.85 $\pm$ 2.62	25.49 $\pm$ 6.35	0.81
WC (cm)	91.26 $\pm$ 18.54	89.00 $\pm$ 12.33	90.43 $\pm$ 6.59	90.05 $\pm$ 15.50	1.00
Physical activity (Met*min/wk)	924.4 $\pm$ 92.7	917.4 $\pm$ 73.42	918.9 $\pm$ 87.23	933.4 $\pm$ 89.01	0.07
TG (mg/dl)	119.66 $\pm$ 81.28	112.94 $\pm$ 30.93	113.87 $\pm$ 30.11	118.50 $\pm$ 40.68	0. 28
TC (mg/dl)	174.53 $\pm$ 29.60	161.11 $\pm$ 34.9	168.87 $\pm$ 28.54	169.78 $\pm$ 28.31	0.07
HDL_C (mg/dl)	31.04 $\pm$ 4.69	32.00 $\pm$ 6.47	33.50 $\pm$ 3.26	33.61 $\pm$ 3.75	0.55
LDL_C (mg/dl)	99.66 $\pm$ 32.97	103.64 $\pm$ 23.86	99.31 $\pm$ 33.05	96.37 $\pm$ 22.42	0.11
FBS (mg/dl)	105.23 $\pm$ 7.08	109.81 $\pm$ 5.21	106.83 $\pm$ 9.44	102.17 $\pm$ 6.57	0.13
Serum insulin (mIU/L)	36.01 $\pm$ 15.88	38.79 $\pm$ 25.55	40.14 $\pm$ 13.46	40.55 $\pm$ 5.12	0.47
HOMA-IR	8.80 $\pm$ 3.22	7.19 $\pm$ 4.64	7.94 $\pm$ 2.36	9.63 $\pm$ 1.25	0.08
SHBG (ng/dl)	119.08 $\pm$ 50.10	114.62 $\pm$ 74.96	109.37 $\pm$ 33.24	113.21 $\pm$ 55.94	0.39
Data expressed as Mean $\pm$ SD. Kruskal-Wallis test. BMI: Body mass index, WC: Waist circumference, TG: Triglyceride, TC: Total cholesterol, HDL_C: High-density lipoprotein cholesterol, LDL_C: Low-density lipoprotein cholesterol, FBS: Fasting blood sugar, HOMA-IR: Homeostatic model assessment of insulin resistance, SHBG: Sex hormone binding globulin