Table 1.
Definitions of CHE and MI by different thresholds
Indicators | Detail definitions |
---|---|
CHE | |
40% nonfood expenditure | The proportion of households whose healthcare expenditure were at least 40% of the household non-food expenditure |
10% expenditure | The proportion of households whose healthcare expenditure were at least 10% of the household total consumption expenditure |
25% expenditure | The proportion of households whose healthcare expenditure were at least 25% of the household total consumption expenditure |
MI | |
1.9 USD poverty line | The difference in the poverty headcount with and without out-of-pocket healthcare expenditure included in household total consumption. Poverty line is defined as 1.9 US dollars per person-day in 2011 and is adjusted by purchasing price parity and consumer price index |
3.1 USD poverty line | The difference in the poverty headcount with and without out-of-pocket healthcare expenditure included in household total consumption. Poverty line is defined as 3.1 US dollars per person-day in 2011 and is adjusted by purchasing price parity and consumer price index |
Relative poverty line | The difference in the poverty headcount with and without out-of-pocket healthcare expenditure included in household total consumption. Poverty line is defined as 60% of median per capita total consumption expenditure |
CHE Catastrophic health expenditure, MI Medical impoverishment