Skip to main content
. 2023 Apr 12;50:e20233397. doi: 10.1590/0100-6991e-20233397-en

Table 2. Evaluation of pre- and postoperative comorbidities according to the group and surgical technique.

Group
Surgical technique Variable Study group n (%) Control group n (%) p-value
Hypertension pre
RYGB Yes 102 (71.8) 91 (63.2) p1=0.119
No 40 (28.2) 53 (36.8)
SG Yes 21 (58.3) 16 (43.2) p1=0.197
No 15 (41.7) 21 (56.8)
Hypertension post
RYGB Yes 55 (38.7) 43 (29.8) p1=0.355
No 87 (61.3) 101 (70.2)
SG Yes 7 (19.4) 7 (18.9) p1=0.517
SG No 29 (80.6) 30 (81.1)
T2D pre
RYGB Yes 35 (24.6) 48 (33.3) p1=0.106
No 107 (75.4) 96 (66.7)
RYGB Yes 6 (16.7) 11 (29.7) p1=0.187
SG No 30 (83.3) 26 (70.3)
Group
Surgical technique Variable Study group n (%) Control group n (%) p-value
T2D post
RYGB Yes 9 (6.3) 16 (11,1) p1=0.455
No 133 (93.7) 128(88.9)
SG Yes - 3 (8.1) p2=0.515
No 36 (100.0) 34 (91.9)
GERD pre
RYGB Yes 31 (21.8) 50 (34.7) p=0.015*
No 111 (78.2) 94 (65.3)
SG Yes 6 (16.7) 11 (29.7) p=0.186
No 30 (83.3) 26 (70.3)
GERD post
RYGB Yes 4 (2.8) 20 (13.8) p<0.01*
No 138 (97.2) 124 (86.2)
SG Yes 2 (5.5) 1 (2.7) p=0.539
No 34 (94.5) 36 (97.3)

*Significant difference at the level of 5.0%; 1Pearson’s chi-square test for comparison between groups; 2Fisher’s exact test for comparison between groups.