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. 2023 Aug 19;7(9):101988. doi: 10.1016/j.cdnut.2023.101988

TABLE 2.

Data sources

Country Documents retrieved In-depth interviews N Dates Sources/institutions of key informants (N)
Burkina Faso 77+ 16 13 02/2021–10/2021 A&T (6), UNICEF (3), Ministry of Health (MoH)/Directorate of Nutrition (DN) (1), Technical Secretariat for Food and Nutrition (TSFN) (1), International Baby Food Action Network (IBFAN) (1), and Club of Journalists and Communicators in Nutrition and Food Security (CJCN/SA) (1)
Chad 14 6 5 06/2022–07/2022 UNICEF (1), Direction de la Nutrition et des Technologies Alimentaires (DNTA) (1), World Vision (1), World Health Organization (WHO) (1), and Réseau des Journalistes Tchadiens pour la Nutrition (RJTN) (1)
DRC 24 4 4 06/2022–07-2022 UNICEF (1), Programme National de Nutrition (Pronanut) (1), Adventist Development and Relief Agency (ADRA) (1), and Breakthrough Action (1)
Senegal 39 6 6 05/2022–07/2022 A&T (2), Ministère de la Santé et de l’Action Sociale (MSAS)/Direction de la Santé de la Mère et de l’Enfant (DSME) (1), National Nutrition Development Council (CNDN) (1), Scaling Up Nutrition (SUN) (1), and Helen Keller International (HKI) (1)
Sierra Leone 23 4 3 05/2022–
07/2022
UNICEF (1), Ministry of Health and Sanitation (MoHS)/Direction of Food and Nutrition (DFN) (1), and Focus 1000 (1)
Regional level1 115 7 5 06/2022 A&T (3), UNICEF (1), and World Bank (1)
Total 292+ 43 36

N, number of participants interviewed. Note that some participants were interviewed more than once, which explains why the total number of participants is slightly different from the total number of interviews.

1

At the regional level, key informants that came from A&T and UNICEF were the ones who developed the SWBO regional initiative and who supported the countries to set it up and implement it locally. The key informant from the World Bank was included in the regional level as this person was providing support to countries of the region.