Table 4. Multiple Regression Analysis of Possible Factors Affecting Galanin and Glypican-4 Levels.
Coefficient of regression | 95% Confidence Interval | t-statistic | p value | ||
---|---|---|---|---|---|
Lower limit | Upper limit | ||||
Galanin | |||||
PCO | -0.472 | -0.577 | -0.368 | -8.998 | <0.001 |
BMI | 0.113 | 0.097 | 0.129 | 14.170 | <0.001 |
HOMA-IR | -0.007 | -0.022 | 0.009 | -0.863 | 0.391 |
HDL cholesterol | 0.001 | -0.002 | 0.005 | 0.714 | 0.477 |
Triglyceride | 0.0005 | -0.0004 | 0.001 | 1.106 | 0.272 |
LH | 0.005 | -0.001 | 0.011 | 1.650 | 0.103 |
mFG | -0.005 | -0.023 | 0.012 | -0.626 | 0.533 |
Glypican | |||||
PCO | 0.270 | -0.128 | 0.667 | 1.350 | 0.181 |
BMI | 0.220 | 0.162 | 0.277 | 7.565 | <0.001 |
HOMA-IR | -0.016 | -0.072 | 0.040 | -0.556 | 0.580 |
HDL cholesterol | 0.005 | -0.008 | 0.017 | 0.722 | 0.472 |
Triglyceride | -0.001 | -0.004 | 0.002 | -0.895 | 0.373 |
fT | -0.134 | -0.315 | 0.047 | -1.475 | 0.144 |
FSH | 0.029 | -0.061 | 0.119 | 0.638 | 0.525 |
mFG | 0.004 | -0.062 | 0.070 | 0.122 | 0.903 |