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. 2023 Sep 26;13:16065. doi: 10.1038/s41598-023-42025-0

Table 1.

Total yield of propolis samples extracted by traditional and green techniques.

Type of extraction Techniques Yield (g/100 g dw) of propolis
Water extract Traditional extract 14.63 ± 0.56b
Ethanol extract Traditional extract 19.21 ± 0.75bc
SCF-CO2 at 50 °C Green extract 24.26 ± 0.82cd

SCF-CO2 super critical fluid-carbon dioxide.

Different superscripts in the same column or row are significant differences at P ≤ 0.05 level.