Table 4.
Hemp Derivative | Application | Main Features |
---|---|---|
Protein isolate | Juice fortification, infant formula, plant-based-milk and supplement manufacture | Increasing oxidative stability and protein-rich source |
Extruded product or seed flour | Production of bakery products, pasta, energy bars and meat analogues | Increasing dough volume and color Increasing mineral, protein, fat, fiber and antioxidant content Application to gluten-free products |
Seeds | As food for salads and soups, or seasoning production | Nutrient source |
Seed oil | Table oil (not for cooking) | Polyunsaturated fatty acid and antioxidant nutritional source |