Table 3.
Broiler production in heat stress condition according to additives and feed timing1
Item | CON | VC1 | GTE1 | VC22 | GTE22 | SEM | P-value |
---|---|---|---|---|---|---|---|
Initial body weight, g | 43.5 | 43.5 | 43.4 | 43.5 | 43.5 | 0.024 | 0.928 |
0 to 21 d | |||||||
Body weight gain, g | 747.6 | 769.6 | 729.7 | 746.8 | 746.2 | 5.981 | 0.366 |
Feed intake, g | 1,345.5 | 1,394.6 | 1,401.8 | 1,419.5 | 1,422.2 | 15.193 | 0.548 |
FCR | 1.79 | 1.81 | 1.95 | 1.90 | 1.91 | 0.028 | 0.289 |
22 to 35 d | |||||||
Body weight gain, g | 614.8 | 540.9 | 620.4 | 586.3 | 632.8 | 18.183 | 0.499 |
Feed intake, g | 1,551.1 | 1, 551.8 | 1,543.6 | 1,510.9 | 1,602.8 | 21.704 | 0.803 |
FCR | 2.56 | 2.91 | 2.50 | 2.59 | 2.54 | 0.066 | 0.187 |
Overall | |||||||
Body weight, g | 1,405.9 | 1,354.0 | 1,393.6 | 1,376.6 | 1,422.5 | 16.795 | 0.780 |
Body weight gain, g | 1,362.4 | 1,310.5 | 1,350.1 | 1,333.1 | 1,379.0 | 16.792 | 0.780 |
Feed intake, g | 2,896.6 | 2,946.5 | 2,945.4 | 2,930.4 | 3,025.0 | 22.695 | 0.525 |
FCR | 2.13 | 2.25 | 2.18 | 2.20 | 2.19 | 0.019 | 0.446 |
1Values are expressed as mean ± SEM of four replicates (44 chickens per replicate).