Table 2.
Determination of favipiravir in presence of its acid-induced degradation product in laboratory prepared mixtures with proposed spectrophotometric methods
Conc (µg/mL) | Direct | DW | D1 | ΔA | |
---|---|---|---|---|---|
FAV | Deg | Recovery%a | |||
18.00 | 2.00 | 99.90 | 100.40 | 99.27 | 100.25 |
16.00 | 4.00 | 100.70 | 100.71 | 99.97 | 99.47 |
14.00 | 6.00 | 99.47 | 100.16 | 98.94 | 98.58 |
10.00 | 10.00 | 99.75 | 99.92 | 100.81 | 99.77 |
8.00 | 16.00 | 100.88 | 99.48 | 99.77 | 105.07 |
6.00 | 14.00 | 116.87 | 123.76 | 130.02 | 120.97 |
2.00 | 18.00 | 172.48 | 166.92 | 194.80 | 152.76 |
aAverage of three determinations