Table 2.
Adjusted associations of parent meal self-efficacy and practices by home FV availability (N=261)1.
| Home FV availability2 | ||||
|---|---|---|---|---|
| High home FV availability score (n=133) | Low home FV availability score (n=128) | High vs. low FV availability score3 | ||
| Outcomes | LSMeans | LSMeans | Mean Differences (SE) | P-value3 |
| Parent meal self-efficacy | ||||
| Preparing healthful meals | 12.6 | 10.6 | 2.0 (0.5) | <0.0001 |
| Knowing portion sizes | 11.1 | 10.7 | 0.4 (0.3) | 0.148 |
| Parent meal practices | ||||
| Family dinner routines | 14.0 | 13.0 | 1.0 (0.3) | 0.002 |
| Frequency of purchasing dinner from fast food restaurants | 1.1 | 1.5 | −0.4 (0.2) | 0.014 |
| Family dinner frequency | 20.6 | 18.1 | 2.5 (0.8) | 0.003 |
| Family breakfast frequency | 2.6 | 1.9 | 0.7 (0.3) | 0.013 |
| Frequency of child’s plate being half filled with FV | 3.2 | 2.3 | 0.9 (0.2) | 0.0004 |
There were 13 missing observations in home FV availability data which reduces N to 261 from 274;
Home FV availability score ranges between 0–46. Home FV availability score was dichotomized as a high home FV availability score (≥21) and a low home FV availability score (<21) based on median values;
Multiple linear regressions adjusted by study (NU-HOME and Home Plus), parent education and marital status were used for comparisons; P < 0.05.