Table 2. Effects of D2O on the Properties of Proteins and Other Biomoleculesa.
biomolecule | method | effect |
---|---|---|
bovine serum albumin18 | DSC | enhanced stability of the native state, TD2Od – TH2Od ≈ 2–3 °C |
bovine serum albumin19 | CD | enhanced stability of the native state Irr. TD2Od – Irr. TH2Od ≈ 8 °C |
bovine serum albumin20 | DLS, Fl, UV–vis, SE-HPLC | enhanced stability of the native state monomer % at 65 °C: 85% in D2O, 75% in H2O |
lysozyme18 | DSC | enhanced stability of the native state, TD2Od – TH2Od ≈ 2–3 °C |
tubulin21 | CD, DSC, Fl | enhanced stability of the native state, TD2Od – TH2Od ≈ 3 °C |
acyl carrier proteins22 | NMR | enhanced stability of the native state, ΔGD2ON→U = 2.3 kcal/mol; ΔGH2ON→U = 1.8 kcal/mol |
collagen peptides24 | CD, DSC | enhanced stability of the folded state, TD2Om – TH2Om ≈ 4 °C |
ribonuclease A27 | DSC | enhanced stability of the native state, TD2Om – TH2Om ≈ 4 °C |
Drosophila signal transduction protein26 | NMR | enhanced stability of the folded state, TD2Om – TH2Om ≈ 12 °C |
κ-carragenean25 | DSC | enhanced stability of the folded state, TD2Ogel→liq – TH2Ogel→liq ≈ 3 °C |
elastin-like peptides28 | DSC, CD, IR | enhanced stability of the collapsed state, Propensity to form β-turn/β-aggregate, LCSTH2O – LCSTD2O ≈ 2–5 °C |
peptides containing alanine29 | CD | propensity for PPII structure: 5–200% higher PPII signal in D2O |
plastocyanin32 | MD | altered solvent–protein interactions: 10–30% reduction of protein–water H-bonds |
test polypeptides34 | MD | altered solvent–protein interactions |
agarose (Ag2)33 | NMR | lower solvent–polysaccharide affinity, NH2Ow/ND2Ow ≈ 3.8 |
ribonuclease T131 | luminescence | increased protein rigidity, IPLD2O = 36 ms, IPLH2O = 28 ms |
β-lactoglobulin31 | luminescence | increased protein rigidity, IPLD2O = 44 ms, IPLH2O = 30 ms |
liver alcohol dehydrogenase31 | luminescence | increased protein rigidity IPLD2O = 819 ms, IPLH2O = 630 ms |
alkaline phosphatase31 | luminescence | increased protein rigidity, IPLD2O = 2142 ms, IPLH2O = 2060 ms |
apo-azurin31 | luminescence | increased protein rigidity IPLD2O = 603 ms, IPLH2O = 564 ms |
TAS1R2/TAS1R3 receptor30 | MD | smaller radius of gyration RD2Og is ≈3% smaller than RH2Og |
azurin,35 lactoglobulin, ribonuclease | MD | smaller radius of gyration RD2Og is ≈1% smaller than RH2Og |
Abbreviations: Td = denaturation temperature; Irr. Td = irreversible denaturation temperature; Tm = melting temperature of the native state; T0 = transition temperature from folded-to-unfolded; Rg = radius of gyration; IPL = intrinsic Trp phosphorescence lifetime; ΔGN→U = Gibbs energy of unfolding; Tgel→liq = gel-to-liquid transition temperature; LCST = lower critical solution temperature; Nw = number of hydration waters per mass unit of agarose; DSC = differential scanning calorimetry; SE-HPLC = size exclusion high-performance liquid chromatography; CD = circular dichroism; DLS = dynamic light scattering; Fl = fluorescence measurements; NMR = nuclear magnetic resonance; MD = molecular dynamics simulations.
Part of this table is taken from ref (26).