Table 2.

Parameters of body composition of the study population at baseline

	Glucose-tolerant control subjects	Type 1 diabetes	Type 2 diabetes
	(n = 117)	(n = 74)	(n = 75)
Adipose tissue volume (cm3)
Whole-body	19,931 ± 9,468	19,268 ± 9,311	27,614 ± 9,822b,c
Subcutaneous	18,108 ± 8,218	17,829 ± 8,834	23,637 ± 9,398b,c
Visceral	2,106 ± 1,978	1,400 ± 1,223a	3,974 ± 1,892b,c
Skeletal muscle volume (cm3)	2,720 ± 709	2,427 ± 654a	2,486 ± 562b

Data are shown as mean ± SD. P values are based on ANOVA.

^aP < 0.05 type 1 diabetes vs. controls.

^bP < 0.05 type 2 diabetes vs. controls.

^cP < 0.05 type 1 diabetes vs. type 2 diabetes.