Table 4.
Topological network parameters.
| Features | OM | CM | ||
|---|---|---|---|---|
| Bacteria | Fungus | Bacteria | Fungus | |
| Nodes | 50 | 48 | 49 | 49 |
| Edges | 330 | 278 | 426 | 194 |
| Degree | 13.2 | 11.6 | 17.4 | 8.0 |
| Network diameter | 5 | 4 | 7 | 7 |
| Density | 0.269 | 0.246 | 0.362 | 0.165 |
| Modularity | 0.259 | 0.339 | 0.151 | 0.552 |
| Number of communities | 4 | 4 | 5 | 4 |
| Average clustering coefficient | 0.607 | 0.597 | 0.737 | 0.622 |
| Average path length | 2.08 | 2.067 | 2.182 | 2.737 |
| Positive links | 64.24% | 96.04% | 53.76% | 100% |
| Negative links | 35.76% | 3.96% | 46.24% | 0.00% |
OM, organic management; CM, conventional management.