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. 2023 Sep 19;14:1225472. doi: 10.3389/fmicb.2023.1225472

Figure 4.

Figure 4

Genetic characteristics of 117 foodborne S. aureus strains. The clade, source, year, antimicrobial and virulence genes are depicted by colored squares. Filled or empty circles indicate the presence (filled) or absence (empty) of MRSA (violet), antimicrobial (red) and virulence (turquoise) genes in the 117 foodborne S. aureus strains. The line graph represents the total number of ARGs and VFs in the 117 strains.