Table 2.

Descriptive statistics among variables.

Variables			BWD		NBWD
Body-related information	Food type		M	SE	M	SE
Overweight	High calories	Response latency	− 3.07	9.19	− 1.93	8.52
		First fixation duration bias	195.29	56.43	− 18.78	54.20
		Direction bias	0.59	0.03	0.53	0.03
	Low calories	Response latency	− 11.67	8.24	12.63	7.64
		First fixation duration bias	34.12	52.48	25.75	50.41
		Direction bias	0.50	0.03	0.53	0.03
Thin	High calories	Response latency	− 19.12	11.33	9.32	10.50
		First fixation duration bias	97.81	45.03	106.67	43.25
		Direction bias	0.57	0.02	0.55	0.02
	Low calories	Response latency	0.14	13.90	− 10.67	12.88
		First fixation duration bias	64.67	48.91	39.84	46.98
		Direction bias	0.48	0.03	0.59	0.03
Neutral	High calories	Response latency	12.71	12.00	− 20.42	11.12
		First fixation duration bias	31.10	51.42	113.84	49.39
		Direction bias	0.55	0.03	0.60	0.03
	Low calories	Response latency	− 1.95	9.53	− 1.07	8.83
		First fixation duration bias	89.98	47.16	11.38	45.30
		Direction bias	0.57	0.03	0.50	0.03

M mean, SE standard error.