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. 2023 Sep 21;14:1048615. doi: 10.3389/fendo.2023.1048615

Table 3.

Multivariate linear regression analysis of the influencing factors for the levels vitamin A, vitamin D, and vitamin E in cord blood.

β 95%IC p-value
Vitamin A
Maternal age -0.50 -3.304 1.543 0.474
Gestational age -0.86 -15.712 4.834 0.298
Gender (male=1) 0.317 24.416 60.894 <0.001***
SVD (yes = 1) -0.148 -40.421 0.520 0.056
Pre-pregnancy BMI (kg/m2) 0.048 -2.362 4.535 0.535
Weight gain during pregnancy 0.03 -1.875 2.785 0.701
Birth weight 0.229 0.005 0.047 0.014*
Vitamin D
Maternal age 0.004 -0.300 0.315 0.961
Gestational age -0.009 -1.372 1.236 0.918
Gender (male = 1) 0.077 -1.086 3.544 0.296
SVD (yes = 1) 0.050 -1.799 3.397 0.545
Pre-pregnancy BMI (kg/m2) -0.077 -0.645 0.23 0.950
Weight gain during pregnancy -0.068 -0.42 0.172 0.409
Birth weight <0.001 -0.003 0.003 1
Vitamin E
Maternal age -0.034 -27.557 17.037 0.643
Gestational age 0.144 -13.074 176.178 0.091
Gender (male = 1) 0.002 -165.384 170.621 0.976
SVD (yes = 1) -0.118 -330.224 44.896 0.140
Pre-pregnancy BMI (kg/m2) 0.021 27.428 360.097 0.788
Weight gain during pregnancy 0.133 -3.277 39.649 0.096
Birth weight -0.213 -0.409 -0.026 0.026*

Multivariate linear regression analysis was used with adjustments for maternal age, mode of delivery, gestational age, sex, pre-pregnancy BMI, birth weight and weight gain during pregnancy. Values in bold are significant at p <0.05.SVD, spontaneous vaginal delivery; BMI, body mass index. *p < 0.05, ***p < 0.001.