Table 2. Quantitative Analysis of Phytochemicals Present in Pomegranate Peel8,12,19−21.
| Compounda | Conc(mg/100 g) | 
|---|---|
| Total phenolic content (GAE) | 4892.00–6138.20 | 
| Total flavonoid content (QE) | 529.50–862.50 | 
| Ellagic acid | 44.19–52.03 | 
| Catechin | 850.00–892.00 | 
| Gallic acid | 125.80–128.10 | 
| p-Coumaric acid | 14.00–17.64 | 
| Quercetin | 5 | 
| Ferulic | 5.00–6.11 | 
GAE, gallic acid equivalent; QE, quercetin equivalent.