Skip to main content
[Preprint]. 2023 Sep 25:2023.09.22.23295987. [Version 1] doi: 10.1101/2023.09.22.23295987

Table 1.

Baseline characteristics of participants of European ancestry in the UK Biobanka

Fish oil intake (n=134720) No fish oil intake (n=289370) P-value

Age, years (SD) 59 (7.3) 56 (8.1) <0.001
Sex, female (%) 75726 (56) 153758 (53) <0.001
Body mass index, kg/m2 (SD) 27 (4.5) 28 (4.9) <0.001
Total cholesterol, mmol/L (SD) 5.78 (1.16) 5.68 (1.14) <0.001
LDL cholesterol, mmol/L (SD) 3.61 (0.88) 3.55 (0.87) <0.001
HDL cholesterol, mmol/L (SD) 1.48 (0.39) 1.44 (0.38) <0.001
Triglycerides, mmol/L (SD) 1.75 (1.00) 1.76 (1.04) 0.036
Smoking status (%) <0.001
Never 71756 (53) 157498 (54)
Previous 51940 (39) 97930 (34)
Current 10527 (8) 32968 (11)
Alcohol status (%) <0.001
Never 4075 (3) 9220 (3)
Previous 4302 (3) 10411 (4)
Current 126232 (94) 269500 (93)
Physical activity (%) <0.001
Low 16930 (13) 47061 (16)
Moderate 43674 (32) 96758 (33)
High 48761 (36) 90921 (31)
Statin use, yes (%) 24121 (18) 45463 (16) <0.001
a

Values are numbers (%) for categorical variables, and mean (SD) for continuous variables. P-values were obtained from the Chi-squared test (categorical variables) or the 2-sample t-test (continuous variables). LDL, low-density lipoprotein; HDL, high-density lipoprotein.