Table 1.
Data distributions for the datasets used in our comparative experiments.
| Name | Class | Diseases | Training set size | Validation set size | Testing set size |
|---|---|---|---|---|---|
| Wheat | 0 | health | 528 | 65 | 59 |
| 1 | rust | 673 | 83 | 77 | |
| 2 | mildew | 282 | 34 | 32 | |
| 3 | smut | 674 | 83 | 75 | |
| 4 | root rot | 381 | 46 | 41 | |
| 5 | scab | 391 | 48 | 45 | |
| 6 | leaf spot | 378 | 47 | 45 | |
| Coffee | 0 | healthy red | 353 | 43 | 39 |
| 1 | spider mite | 136 | 16 | 15 | |
| 2 | rust | 324 | 39 | 35 | |
| Rice | 0 | healthy | 407 | 50 | 44 |
| 1 | unhealthy | 413 | 50 | 43 |