Table 2.
Parameters | Organic | Conventional | ||
---|---|---|---|---|
Farm B | Farm S | Farm J | Farm T | |
Dehydrogenase | 249.4 ± 7.09a | 156.28 ± 6.61c | 171.17 ± 2.1b | 89.39 ± 0.78d |
β-glucosidase | 140.98 ± 2.41a | 124.53 ± 0.47b | 108.09 ± 1.19c | 83.28 ± 0.22d |
Alkaline phosphatase | 0.26 ± 0.01b | 0.52 ± 0.04a | 0.52 ± 0.02a | 0.26 ± 0.02b |
Acid phosphatase | 0.51 ± 0.02a | 0.52 ± 0.02a | 0.52 ± 0.00a | 0.26 ± 0.01b |
Urease | 10.83 ± 0.48c | 49.81 ± 1.74a | 2.17 ± 0.06 d | 25.99 ± 0.24b |
Values are mean ± SD (n = 4) followed by superscript letters across the rows. The superscripts are significant differences based on the non-parametric Kruskal-Wallis H test or parametric independent sample ANOVA test across the farms. The unit of measurement for the enzyme are INF μg g−1 2 h−1 (dehydrogenase), P-nitrophenol μg g−1 h−1 (β-glucosidase, acid and alkaline phosphatase) and NH4-N μg g−1 2 h−1 (urease).