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. 2023 Sep 14;102(12):103114. doi: 10.1016/j.psj.2023.103114

Table 3.

Effects of heat stress on the level of hypothalamus-pituitary-adrenal (HPA) axis and the guanidinoacetic acid (GAA) intervention effects in broilers.

Treatment1
P value3
Items2 NC HS PF HG ANOVA T test
Heat exposure for 7 d
 CRF (ng/mL) 63.30 ± 6.42b 101.77 ± 8.26a 117.27 ± 7.38a 114.82 ± 8.28 <0.001 0.661
 ACTH (ng/L) 63.60 ± 10.67 43.21 ± 5.05 49.00 ± 7.91 44.21 ± 10.82 0.103 0.336
 CORT (ng/mL) 8.19 ± 0.14b 9.35 ± 0.31a 8.58 ± 0.24b 7.83 ± 0.31⁎⁎ 0.015 0.009
Heat exposure for 14 d
 CRF (ng/mL) 107.16 ± 10.83 132.32 ± 9.71 127.75 ± 11.96 167.33 ± 17.30 0.139 0.456
 ACTH (ng/L) 42.68 ± 1.25 37.60 ± 4.91 36.87 ± 4.25 49.05 ± 4.70 0.322 0.381
 CORT (ng/mL) 8.52 ± 0.21b 9.92 ± 0.21a 8.96 ± 0.32b 8.01 ± 0.32⁎⁎ 0.047 0.007
1

NC, normal control group; HS, heat stress group; PF, pair-fed group; HG, GAA group. Values are mean ± SE of 6 replicates.

2

CRF, corticotropin-releasing factor; ACTH, adrenocorticotropic hormone; CORT, corticosterone.

3

One-way ANOVA and Tukey's test were conducted for the NC, HS, and HG groups; T test was conducted for the HS and HG groups.

ab

Means with different superscripts within each row are significantly different among the NC, HS, and PF groups (P < 0.05).

⁎⁎

Means with asterisks indicate a significant difference between HS and HG group (P < 0.01).