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. 2023 Sep 25;15(19):4719. doi: 10.3390/cancers15194719

Table 1.

Baseline characteristics by randomization arm (N = 205).

Characteristic Total Population a,b
N = 205
Intervention a,b
N = 102
Waitlist Group a,b
N = 103
p-Value c
Age (years) 57.4 ± 10.4 57.0 ± 10.7 57.9 ± 10.0 0.54
Marital Status 0.58
  Married or Living with Partner 140 (68.3) 69 (67.7) 71 (68.9)
  Divorced or Separated/Never Married/Widowed 64 (31.2) 33 (32.4) 31 (30.1)
  Prefer not to answer 1 (1.0) 0 (0.0) 1 (1.0)
Education 0.60
  College and above 171 (83.4) 85 (83.3) 86 (83.5)
  Less than College 33 (16.1) 17 (16.7) 16 (15.5)
  Prefer not to answer 1 (0.5) 0 (0) 1 (1.0)
Race and Ethnicity 0.08
  Non-Hispanic White 177 (86.3) 84 (82.4) 93 (90.3)
  Non-Hispanic Black 16 (7.8) 13 (12.8) 3 (2.9)
  Hispanic 6 (2.9) 3 (2.9) 3 (2.9)
  Asian/Pacific Islander 1 (0.5) 0 (0.0) 1 (1.0)
  Prefer not to answer 1 (0.5) 1 (1.0) 0 (0.0)
  Other d 4 (2.0) 1 (1.0) 3 (2.9)
Employment 0.74
  Full Time (≥35 h/wk) 100 (48.8) 48 (47.1) 52 (50.5)
  Part time (<35 h/wk) 35 (17.1) 16 (15.7) 18 (17.5)
  Unemployed/Retired 67 (32.7) 36 (35.3) 31 (30.1)
  Prefer not to answer 1 (0.5) 0 (0.0) 1 (1.0)
  Other e 2 (1.0) 2 (2.0) 1 (1.0)
Weight (kg) 85.6 ± 14.8 85.6 ± 13.9 85.6 ± 15.7 0.98
BMI (kg/m2) 32.3 ± 5.0 32.3 ± 4.8 32.2 ± 5.3 0.88
Postmenopausal 177 (86.8) 86 (85.2) 91 (88.4) 0.42
Time since diagnosis (years) 3.7 ± 3.6 3.6 ± 3.1 3.8 ± 4.0 0.70
Recurrence before randomization 11 (5.5) 5 (5.0) 6 (6.0) 0.74
Cancer Stage 0.37
  0 27 (13.9) 11 (11.6) 16 (16.0)
  I 85 (43.6) 45 (47.4) 40 (40.0)
  II 61 (31.3) 26 (27.4) 35 (35.0)
  III 22 (11.3) 13 (13.7) 9 (9.0)
Radiotherapy 151 (42.1) 74 (74.0) 77 (76.2) 0.71
Chemotherapy 107 (53.2) 54 (54.0) 53 (54.3) 0.83
Surgery 199 (98.0) 98 (97.0) 101 (99.0) 0.31
Exercise (min/week) 94.0 ± 133.3 82.0 ± 118.5 106.1 ± 146.4 0.20
Healthy Eating Index (HEI) 66.5 ± 11.7 65.0 ± 12.4 68.0 ± 10.9 0.07
Fiber intake (g) 18.3 ± 8.9 17.4 ± 7.9 19.2 ± 9.7 0.17
Fruit (servings/day) 1.3 ± 1.2 1.2 ± 1.2 1.4 ± 1.2 0.44
Vegetable (servings/day) 2.3 ± 1.5 2.2 ± 1.4 2.4 ± 1.5 0.30
% Fat 34.9 ± 6.7 35.4 ± 7.1 34.4 ± 6.2 0.30
FACT-G 84.9 ± 15.0 84.8 ± 15.4 85.1 ± 14.8 0.91
FACT-B 107.0 ± 19.1 106.7 ± 19.8 107.2 ± 18.5 0.84
FACT-ES 55.6 ± 11.2 54.3 ± 11.5 56.9 ± 10.7 0.11
FACIT-F 37.4 ± 10.5 36.9 ± 9.6 37.8 ± 11.4 0.54

Abbreviations: BMI, body mass index; FACT-G, functional assessment of cancer therapy general; FACT-B, functional assessment of cancer therapy breast cancer; FACT-ES, functional assessment of cancer therapy endocrine symptoms; FACIT-F, functional assessment of chronic illness therapy-fatigue. a Mean ± standard deviation for continuous variables and n (column %) for categorical variables. b Numbers may not sum to the total due to missing and percentages may not sum to 100% due to rounding. c p value is for t-test (continuous variables), chi-square test (categorical variables), or Fisher’s exact test (cell counts < 5). d N = 1 Jamaican, N = 1 Italian, N = 1 Black/African American and American Indian or Alaskan Native, N = 1 Cape Verde. e N = 1 Graduate student, N = 1 Substitute Teacher, N = 1 Per Diem.