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. 2023 Sep 27;24(19):14601. doi: 10.3390/ijms241914601

Figure 4.

Figure 4

Changes in adherence to the Mediterranean Diet (expressed as percentages) for meat and meat products and fish consumption from T0 to T1 (a,c) and from T0 to T2 (b,d). 0 = 0 points at the Mediterranean adherence score; 1 = 1 point at the Mediterranean adherence score; 2 = 2 points at the Mediterranean adherence score.