Table 2.
Summary of the gas fermentation data for the four strains used in the first and second chemostat bioreactor experiments
First Fermentation Experiment – Period 2 (H2 and CO2)a | |||
---|---|---|---|
ΔHb | ZZc | MMd | |
Biomass (gCDW) | 0.03 ± 0.01 | 0.03 ± 0.00 | 0.04 ± 0.01 |
H2 Uptake Rates (mmol/gCDW/h) | 234.36 ± 40.76 | 147.24 ± 23.88 | 136.12 ± 12.00 |
CO2 Uptake Rates (mmol/gCDW/h) | 58.18 ± 11.49 | 34.36 ± 6.98 | 33.80 ± 3.78 |
CH4 Production Rates (mmol/gCDW/h) | 52.50 ± 8.53 | 32.34 ± 3.92 | 28.83 ± 4.93 |
Second Fermentation Experiment (H2 and CO2 or Formate)e | |||
---|---|---|---|
ΔHHf | ΔHFg | ZZFh | |
Biomass (gCDW) | 0.04 ± 0.01 | 0.04 ± 0.01 | 0.04 ± 0.02 |
H2 Uptake Rates (mmol/gCDW/h) | 127.31 ± 28.18 | N/A | N/A |
H2 Production Rates (mmol/gCDW/h) | N/A | 0.84 ± 0.34 | 0.55 ± 0.28 |
CO2 Uptake Rates (mmol/gCDW/h) | 29.16 ± 3.91 | N/A | N/A |
CO2 Production Rates (mmol/gCDW/h) | N/A | 31.87 ± 11.12 | 34.29 ± 9.77 |
CH4 Production Rates (mmol/gCDW/h) | 30.53 ± 3.97 | 9.69 ± 3.62 | 10.55 ± 3.18 |
The standard deviation (±) was calculated based on the entire population.
Values can be found in Data S3 and represent mean values and standard deviations calculated from values without gross measurement errors (STAR Methods).
ΔH, M. thermautotrophicus ΔH.
ZZ, M. thermautotrophicus Z-245.
MM, M. marburgensis Marburg.
Values can be found in Data S6 and represent mean values and standard deviations calculated from values without gross measurement errors (STAR Methods).
ΔHH, M. thermautotrophicus ΔH pMVS1111A:PhmtB-fdhZ-245 grown on H2 and CO2.
ΔHF, M. thermautotrophicus ΔH pMVS1111A:PhmtB-fdhZ-245 grown on Na-formate.
ZZF, M. thermautotrophicus Z-245 grown on Na-formate.