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MIC (μM) S. aureus: LATCC 33591 = 3.9, MRSA BRS3 = 0.95, MRSA C1 = 1.95, MRSA C7 = 3.9, MRSA C14 = 3.9, MRSA G1 = 7.8 |
MIC (μM), AMK (Amikacin) S. aureus: ATCC 33591= 31.3, MRSA BRS3= 15.6, MRSA C1 = 3.9, MRSA C7 = 7.8, MRSA C14 = 7.8, MRSA G1 = 15.6 |
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Zone of inhibition in (mm), Gram positive: S. aureus = 14.84 ± 0.3, S. faecalis = 14.84 ± 0.4, B. substilis = 14.4 ± 0.3, P. vulgaris = 15.64 ± 0.8, B. pumilus = 16.64 ± 0.4, Gram negative: E. coli = 14.04 ± 0.44, K. penumoniae = 11.04 ± 0.43 |
Zone of inhibition in (mm), Norfloxacin Gram positive:S. aureus = 17.44 ± 0.3, S. faecalis = 17.45 ± 0.5, B. substilis = 16.64 ± 0.3, P. vulgaris = 17.64 ± 0.4, B. pumilus = 18.45 ± 0.4, Ciprofloxacin Gram negative: E. coli = 17.45 ± 0.36, K. penumoniae = 17.64 ± 0.65 |
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(MIC) μg mL−1: E. coli = 256, S. aureus = 256 |
(MIC) μg mL−1 Chloramphenicol: E. coli = 128, S. aureus = 256 |
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ZOI: 60a: E. coli = 30 ± 0.42 mm, B. subtillis = 28 ± 0.22 mm, S. phyogenes = 19 ± 0.56 mm, P. aregeunosa, 60b: E. coli = 35 ± 0.12 mm, B. subtillis = 18 ± 0.32 mm, S. phyogenes = 20 ± 0.56 mm |
ZOI: Sulfadiazine: E. coli = 26 ± 0.83 mm, B. subtillis = —, Streptomycin, S. phyogenes = 10 ± 0.66 mm |
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MIC (μg μL−1): E. coli = 1.25, S. enteritidis = 1.25, S. aureus = 1.25, B. subtilis = 1.25 |
MIC (μg μL−1): Penicillin, E. coli = 6, S. enteritidis = 6, S. aureus = 1.5, B. subtilis = 1.5 |
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MIC (mg L−1): S. aureus = 3.90, E. faecalis = 62.5, E. coli = 62.5, P. aeruginosa = 250, IC50 [mg L−1] = 2.4 |
— |
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MIC (μg mL−1): S. aureus = 6.25, P. aeruginosa = 12.5, B. cereus = 100, K. pneumoniae = 100 |
MIC (μg mL−1): Ciprofloxacin: S. aureus = 3.125, P. aeruginosa = 3.125, B. cereus = 3.125, K. pneumoniae = 3.125 |
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MIC (μM): 64b-1: DS = 2.49, MDR = 9.91, XDR = 39.72, 64b-2: DS = 2.28, MDR = 18.14, XDR = 36.31, IC50 (μM) for InhA: 64b-1: 3.90 ± 0.09, 64b-2: 2.47 ± 0.11 |
MIC (μM): Isoniazid: DS = 0.88, MDR = Resistant, XDR = resistant, IC50 (μM) for InhA: triclosan = 1.22 ± 0.13 |
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R = –CF3
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MIC (μg mL−1): Staphylococcus aureus = 25, Bacillus subtilis = 62.5, Clostridium tetani = 100, Salmonella typhi = 100, Escherichia coli = 12.5, Vibrio cholerae = 250 |
Norfloxacin MIC (μg mL−1): Staphylococcus aureus = 100, Bacillus subtilis = 10, Clostridium tetani = 50, Salmonella typhi = 10, Escherichia coli = 10, Vibrio cholerae = 10 |
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