Table 3.
Production performance of broiler chickens.
Experimental groups |
P value |
||||||
---|---|---|---|---|---|---|---|
Parameters | CON-TN | LCT-TN | CON-HS | LCT-HS | Diet | Envt | Diet*Envt |
1–21 d | |||||||
Body weight (g/bird) | 371.84 ± 2.98 | 360.60 ± 4.65 | 0.069 | ||||
Body weight gain (g/bird) | 329.47 ± 3.08 | 318.62 ± 4.63 | 0.080 | ||||
Feed intake (g/bird) | 561.05 ± 11.21 | 590.62 ± 19.30 | 0.215 | ||||
Feed conversion ratio (g/g) | 1.64 ± 0.04a | 1.51 ± 0.03b | 0.031 | ||||
22–42 d | |||||||
Body weight (g/bird) | 1191.29 ± 24.90 | 1208.51 ± 15.07 | 1067.20 ± 20.14 | 1089.64 ± 13.61 | 0.320 | <0.0001 | 0.894 |
Body weight gain (g/bird) | 816.17 ± 25.77 | 862.05 ± 12.40 | 698.65 ± 16.78 | 717.42 ± 16.72 | 0.108 | <0.0001 | 0.488 |
Feed intake (g/bird) | 1813.26 ± 37.64a | 1802.96 ± 40.18a | 1461.78 ± 42.74b | 1861.01 ± 76.87 a | 0.002 | 0.013 | 0.001 |
Feed conversion ratio (g/g) | 1.52 ± 0.03b | 1.49 ± 0.02b | 1.37 ± 0.02c | 1.71 ± 0.06a | 0.001 | 0.418 | <.0001 |
Different letters indicate a significant effect of treatment at P < 0.05.