TABLE 4.
Identities between the amino acid sequences of most of the GyrB and ParE proteins from various speciesa
| C. trachomatis sequence compared | % Sequence identity
|
||||||||
|---|---|---|---|---|---|---|---|---|---|
| Ec GyrB | Sa GyrB | Bs GyrB | Bb GyrB | Ec ParE | Sa GrlB | Bs GrlB | Bb ParE | Ct ParE | |
| GyrB | 48.5 | 46 | 48 | 42 | 33 | 38.5 | 39.5 | 23.5 | 22 |
| ParE | 21 | 27 | 27 | 27 | 28 | 25 | 26.5 | 50 | 100 |
Portions of GyrB from E. coli (Ec) (4), S. aureus (Sa) (17), B. subtilis (Bs) (29), B. burgdorferi (Bb) (45), and C. trachomatis and of ParE from E. coli (Ec) (22), S. aureus (Sa) (6), B. subtilis (Bs) (43), B. burgdorferi (Bb) (10), and C. trachomatis (Ct) were compared. All the sequences compared corresponded to amino acids 6 to 804 and 42 to 555 of E. coli GyrB and ParE, respectively.