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. 2023 Sep 7;136(6):931–945. doi: 10.1007/s10265-023-01493-1

Fig. 4.

Fig. 4

The total phenolic contents in shoots (a) and roots (b), the polyphenol oxidase activity (PPO) in shoots (c) and roots (d) and the malondialdehyde (MDA) content in shoots (e) and roots (f) of P. sativum 3 weeks after Si-supplementation (1 mM Na2SiO3 or 2 mM Na2SiO3) and/or Cd-treatment (50 µM CdSO4) (n = 4). Each value is the means of four replicates ± SD. Different letters represent significant differences (p ≤ 0.01)