Table 2.
Mean and standard deviation of the mixture containing protein extraction solvents and Mango variety sample.
|
M. indica genotypes |
||||||||
|---|---|---|---|---|---|---|---|---|
| Metric | V1 | V2 | V3 | V4 | V5 | V6 | V7 | V8 |
| Solution of Tris-HCL and Mango variety sample | ||||||||
| Mean | 6.1 | 6.8 | 6.7 | 6.7 | 6.7 | 6.4 | 6.2 | 6.3 |
| Stdev | 0.269 | 0.025 | 0.005 | 0.015 | 0.008 | 0.010 | 0.005 | 0.032 |
| Solution of 0.01 M HCL and Mango variety sample | ||||||||
| Mean | 5.8 | 6.2 | 6.1 | 6.1 | 6.1 | 6.1 | 5.7 | 6.0 |
| Stdev | 0.032 | 0.016 | 0.010 | 0.008 | 0.002 | 0.007 | 0.020 | 0.025 |
| Solution of PBS and Mango variety sample | ||||||||
| Mean | 6.4 | 6.7 | 6.5 | 6.5 | 6.6 | 6.4 | 6.2 | 6.3 |
| Stdev | 0.006 | 0.007 | 0.009 | 0.008 | 0.013 | 0.008 | 0.006 | 0.014 |