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. 2023 Oct 12;17:1244603. doi: 10.3389/fnins.2023.1244603

Table 2.

Antioxidant potential of the AU extract compared to the positive control vitamin C.

Samples DPPH (IC50, μg/mL) ABTS (IC50, μg/mL)
AU extract 5.09 ± 0.22 11.55 ± 0.16
Vitamin C 2.80 ± 0.03 5.90 ± 0.18

Results are expressed as mean ± SEM (n = 3).