Skip to main content
. 2023 Oct 10;15(20):4326. doi: 10.3390/nu15204326
Taught in All Classes Taught in Some Classes Not Taught
Kitchen set up and safety ๐Ÿ”พ ๐Ÿ”พ ๐Ÿ”พ
Basic cooking/food preparation skills ๐Ÿ”พ ๐Ÿ”พ ๐Ÿ”พ
Healthy cooking techniques ๐Ÿ”พ ๐Ÿ”พ ๐Ÿ”พ
Meal planning and food shopping strategies ๐Ÿ”พ ๐Ÿ”พ ๐Ÿ”พ
Guided grocery store and/or farm/farmersโ€™ market tour ๐Ÿ”พ ๐Ÿ”พ ๐Ÿ”พ