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. 1998 May;64(5):1589–1593. doi: 10.1128/aem.64.5.1589-1593.1998

TABLE 5.

Amino acid compositions of rHb1.1 and typical E. coli proteins

Amino acid No. of residues in rHb1.1 μmol/g of rHb1.1 μmol/g of E. coli protein (avg)a % Change in distributionb
Ala 72 1,159 887 8
Arg 12 193 511 −16
Asn 18c 290 416 −8
Asp 30 483 416 4
Cys 6 97 158 −10
Glu 24 386 455 −4
Gln 8 129 455 −18
Gly 41 660 1,058 −9
His 38 612 164 68
Ile 0 0 502 −25
Leu 72c 1,159 778 12
Lys 46c 741 593 6
Met 9c 145 265 −11
Phe 30c 483 320 13
Pro 28 451 382 5
Ser 32 515 373 10
Thr 32c 515 438 4
Trp 6 97 98 −0
Tyr 12 193 238 −5
Val 59c 950 731 7
Total 575 9,258 9,238 0
a

Calculated by using the data of Neidhardt and Umbarger (14). 

b

Percent change in amino acid distribution in the total protein of E. coli cells when the level of rHb1.1 expression was 25%. 

c

Some but not necessarily all of the codons for this amino acid are identical to an Ile codon at two of the three positions; 200 of the 575 codons tested were identical to an Ile codon at two of the three positions.