Skip to main content
. Author manuscript; available in PMC: 2023 Nov 5.
Published in final edited form as: Ecol Food Nutr. 2019 Sep 24;59(1):104–116. doi: 10.1080/03670244.2019.1671836

Table 1.

Characteristics of Participating FBCOs (n = 4).

Organization A B C D
Year Established 1998 1993 1979 2010
# FTE Employees ½ 27 0 1
# Volunteers/Members 500 251 200 1000
Primary Funding Donations Grants Plant Sale Donations
Annual Budget n/a $2,120,319 $43,888 $200,000