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. 2023 Oct 14;101:skad354. doi: 10.1093/jas/skad354

Table 2.

Growth performance of pigs from weaning (day 21 of age) to market weight (day 188 of age)1

Age of pigs (d) NBW pigs IUGR pigs
Alanine Glycine Alanine Glycine
Body weight, kg/pig
21 6.47 ± 0.09 6.51 ± 0.09 5.12 ± 0.09 5.26 ± 0.11
35 8.53 ± 0.08 8.69 ± 0.11 6.62 ± 0.08 7.04 ± 0.12
50 15.1 ± 0.26 15.6 ± 0.25 11.9 ± 0.20 13.0 ± 0.30
64 23.6 ± 0.41 24.3 ± 0.30 19.0 ± 0.40 21.0 ± 0.37
92 45.6 ± 1.3 47.3 ± 1.1 38.9 ± 0.91 40.8 ± 1.01
120 74.8 ± 1.2 76.5 ± 1.8 65.4 ± 0.7 69.8 ± 1.0
148 97.9 ± 1.7 100.9 ± 2.4 88.5 ± 1.4 93.1 ± 1.3
176 124.5 ± 1.4 126.4 ± 1.8 110.7 ± 0.85 116.1 ± 1.6
188 133.9 ± 1.6 136.0 ± 1.9 118.8 ± 0.64 124.3 ± 1.6
P-values
Gly IUGR Day Gly × IUGR Gly × day IUGR × day Gly × IUGR × day
0.001 0.001 0.001 0.036 0.011 0.001 0.909
Feed intake, kg/pig
d 21 to 35 5.48 ± 0.56 4.99 ± 0.48 3.83 ± 0.21 3.95 ± 0.11
d 35 to 50 10.4 ± 0.64 10.2 ± 0.74 8.03 ± 0.24 8.84 ± 0.37
d 50 to 64 15.0 ± 0.70 14.9 ± 0.90 11.8 ± 0.50 13.0 ± 0.40
d 64 to 92 44.7 ± 3.0 43.8 ± 3.1 39.0 ± 1.8 37.3 ± 2.4
d 92 to 120 69.0 ± 4.5 66.5 ± 6.6 65.7 ± 2.7 67.4 ± 3.5
d 120 to148 68.0 ± 5.7 66.2 ± 6.1 72.3 ± 3.9 70.2 ± 5.5
d 148 to 176 73.1 ± 5.8 69.8 ± 8.2 70.5 ± 5.9 68.0 ± 5.9
d 176 to 188 27.9 ± 2.2 25.9 ± 1.7 24.9 ± 1.3 25.9 ± 2.4
d 21 to 188 313 ± 19 302 ± 22 296 ± 13 295 ± 17
P-values
Gly IUGR Day Gly × IUGR Gly × Day IUGR × Day Gly × IUGR × Day
0.536 0.221 0.001 0.636 0.998 0.747 0.999
Feed efficiency (gain:feed ratio, g/g)2
d 21 to 35 0.402 ± 0.015 0.462 ± 0.014 0.398 ± 0.012 0.450 ± 0.023
d 35 to 50 0.661 ± 0.014 0.714 ± 0.036 0.657 ± 0.012 0.678 ± 0.014
d 50 to 64 0.591 ± 0.018 0.616 ± 0.020 0.605 ± 0.015 0.619 ± 0.018
d 64 to 92 0.511 ± 0.015 0.557 ± 0.018 0.504 ± 0.010 0.551 ± 0.023
d 92 to 120 0.412 ± 0.019 0.481 ± 0.033 0.406 ± 0.016 0.469 ± 0.025
d 120 to 148 0.340 ± 0.038 0.417 ± 0.044 0.329 ± 0.032 0.369 ± 0.033
d 148 to 176 0.356 ± 0.015 0.405 ± 0.028 0.328 ± 0.012 0.384 ± 0.025
d 176 to 188 0.356 ± 0.011 0.396 ± 0.023 0.321 ± 0.012 0.351 ± 0.020
d 21 to 188 0.399 ± 0.018 0.457 ± 0.032 0.395 ± 0.015 0.423 ± 0.023
P-values
Gly IUGR Day Gly × IUGR Gly × Day IUGR × Day Gly × IUGR × Day
0.001 0.043 0.001 0.463 0.874 0.861 0.998

1Data are means ± SEM, n = 12 pens. Based on their birth weights and litter of origin, 21-d-old IUGR and NBW pigs were assigned randomly into one of the following four treatment groups: (1) IUGR pigs supplemented with 1% glycine + 0.19% cornstarch (IUGR-Gly); (2) IUGR pigs supplemented with 1.19% L-alanine as the isonitrogenous control (IUGR-Ala); (3) NBW pigs supplemented with 1% glycine + 0.19% cornstarch (NBW-Gly); and (4) NBW pigs supplemented with 1.19% L-alanine as the isonitrogenous control (NBW-Ala). The treatments were arranged in a 2 × 2 factorial design with measurements at different days. There were 2 to 4 pigs per pen. Pigs of 21–64, 64–92, 92–148, and 148–188 d of age had free access to corn- and soybean meal-based diets containing 20%, 18%, 16%, and 14% crude protein, respectively.

2The feed efficiency of pigs is expressed as the ratio of body weight gain/feed consumption; the greater the value, the higher the feed efficiency for growth.